- Pierre Paris, "Déméter, terre cuite grecque d'Emporium" dans Revue des Etudes anciennes, tome XII, n°2, avril-juin 1910.

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  • Pierre Paris, "Déméter, terre cuite grecque d'Emporium" dans Revue des Etudes anciennes, tome XII, n°2, avril-juin 1910.

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